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Double head Omnia

Omnia with spreading device


 

Double head Omnia

Omnia with spreading device

 

 
What you can produce Dry pasta

Dry pasta

Thanks to its extraordinary versatility, it can produce a wide range of shapes. Some are available only adding some options.

     
  Gluten-free dry pasta

Gluten-free dry pasta

Omnia line can produce also gluten-free pasta. More info →

     
  Instant pasta

Instant pasta

Omnia line can produce also Instant pasta by means of a specific option. More info →

 

 
Capacity Omnia 150/100

Standard short pasta (tubetti, maccheroni): from 90 to 130 Kg/h

Standard long pasta (spaghetti): from 80 to 100 Kg/h

Nests: from 110 to 130 Kg/h

Lasagna: from 110 to 130 Kg/h

     
 

Omnia 250/150

Standard short pasta (tubetti, maccheroni): from 180 to 220 Kg/h

Standard long pasta (spaghetti): from 150 to 170 Kg/h

Nests: from 190 to 210 Kg/h

Lasagna: from 190 to 220 Kg/h

     
 

Omnia 300/300

Standard short pasta (tubetti, maccheroni): from 340 to 380 Kg/h

Standard long pasta (spaghetti): from 270 to 290 Kg/h

Nidi: from 340 to 380 Kg/h

Lasagna: from 200 to 230 Kg/h

     
 

Omnia 600/400

Standard short pasta (tubetti, maccheroni): from 550 to 650 Kg/h

Standard long pasta (spaghetti): from 450 to 500 Kg/h

Nests: from 360 to 400 Kg/h

Lasagna: from 200 to 230 Kg/h

     
 

Omnia 1000/400

Standard short pasta (tubetti, maccheroni): from 900 to 1000 Kg/h

Standard long pasta (spaghetti): from 350 to 450 Kg/h

Nests: from 360 to 400 Kg/h

Lasagna: from 200 to 230 Kg/h
     
 

Omnia 1000/800

Standard short pasta (tubetti, maccheroni): from 900 to 1000 Kg/h

Standard long pasta (spaghetti): from 750 to 850 Kg/h

Nests: from 360 to 400 Kg/h

Lasagna: from 200 to 230 Kg/h

 

 

  Omnia 1200/1000

Standard short pasta (tubetti, maccheroni): from 1100 to 1200 Kg/h

Standard long pasta (spaghetti): from 900 to 1000 Kg/h

Nests: from 360 to 400 Kg/h

Lasagna: from 200 to 230 Kg/h
 

Nota Bene: Capacities depend on type of flour and thickness of the product. All hourly capacities are referred to dry product.. There can be a performance reduction using bronze dies.

 


 
Dimensions

Dimensions

Omnia line with spreading device

 

immagine dimensioni linea omnia Storci
 

Standard shape Omnia

line: W 4.200,  L 14.000,  H 5.900

with tray stacking machine: W 4.810,  L 18.290,  H 5.705

  Special shape Omnia

line: W 4.200,  L 14.000,  H 5.900

with tray stacking machine: W 4.200,  L 19.000,  H 5.900

   

 
Which shapes

Standard short pasta

Penne
Penne
Penne
Maccheroni
fusillo
Fusilli
filini
Filini

Standard long pasta

Penne
Spaghetti
chitarre
Chitarre
Bucatini
Bucatini

Bow-tie pasta

farfalla
Farfalle
(with optional bow-tie machine)
  •  
 

Standard short pasta

Conchiglioni
Conchiglioni
pacchero
Paccheri
cannellone
Cannelloni

Special long pasta

zito
Ziti
candele
Candele
(with double head only)
reginette
Reginette
fusilli bucati lunghi
Fusilli Bucati Lunghi

Nests and Lasagna

nest
Nests
(with optional nest machine
lasagne
Lasagne
(with optional lasagna machine)
 
Questions?