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Steam cookers
Tailor-made for instant pasta

Steam cookers
 

Steam cookers, tailor-made for instant pasta. The gelatinization system is able to obtain a final product that is pre-cooked to perfection and extremely homogeneous.

 

 

 
 

Main features

 

  • Evenly produced pasta without any lumps
  • High drying speed that lasts a maximum of two and a half hours
  • Quick and easy cleaning
 
 
 

Main technical features

 

 

 

 

 

steam cooker

 

 

 

 

Tailor-made for instant pasta
 

  • The gelatinization system is able to obtain a final product that is pre-cooked to perfection and extremely homogeneous
  • Evenly produced pasta without any lumps
  • High drying speed that lasts a maximum of two and a half hours
  • Quick and easy cleaning thanks to the maximum product channelling inside the cooker
  • The cooking systems can be integrated into new or existing lines, from small sizes for artisanal production to large industrial productions
 
 
 

Models

Models Chamber working dimensions (mm) Machine overall dimensions (WxD) (mm) Weight (Kg) Installed Power (kW) Max output in Kg/h* Compressed air (Nl/min) Steam consumption in kg/h at 6/8 bar
C/4 530x5000 7700x1400 2500 3,7 250 10 150/200
C/8 1150x7000 11650x2000 3500 8 750 10 450/600
C/9 1340x5000 8700x2300 3500 7 650 10 400/500
C/11 1340x10000 15300x2300 4200 8 1300 10 800/1000

*ref. Gobbetto shape, wd 0.34 kg/dm3

Technical sheets
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Steam cookers - Technical Data

Fava S.p.A.

  • Via IV Novembre, 29
    44042 - Cento - FE
    Italia
    Partita IVA: IT01080700386
    Cap. Soc. €3.399.512,00 i.v.
    pec: fava@legalmail.it
    Codice SDI: MZO2A0U

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