Unit for recovering fresh pasta scraps: leading ends and tails from production, shape changeover scraps, off-cuts from filled pasta, etc. Allows the user to obtain pasta scraps which can easily be re-kneaded with excellent results.
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| REC 1000 C/A/I | ||||||
|---|---|---|---|---|---|---|
| MODEL | POWER (Kw) | LENGTH OF PIPING (mt)
|
GRINDING CAPACITY (kg/h) | DIMENSIONS (LxPxH) | ||
| REC S | 10 | 20 | 300-500 (*) | 3237x1541x1473 | ||
| REC M | 13.5 | 28 | 300-500 (*) | 3237x1541x1473 | ||
| REC L | 21 | 40 | 300-500 (*) | 3237x1541x1473 | ||
Note: the data provided is purely indicative and not binding as it may be subject to the variability of products and the line in which units are installed.
(*) for products with a dry surface and maximum, evenly distributed, humidity of 30%..
